In February 2019 we opened the doors at our current location in the North End, as a full service vegan restaurant. Everything was going so well... and then in March 2020 the pandemic hit, and a long year of lockdowns put everything on hold. We decided we needed to adapt our business model, in order to brave the pandemic and meet the changing needs of our customers. 

So, things look a little different around here now! We transformed our restaurant into Halifax’s first plant-based grocery market. We still serve full meals from the menu, though our dining room is a little smaller now to make room for the grocery section. We've got pantry staples, fresh produce, local coffee, body care, supplements, frozen meals, bread products, dairy-free cheese, ice cream, deli salads, and more. We've got all the essentials, plus lots of vegan treats and specialty items that are hard to find elsewhere.