Dine Around

dine around chefDine Around is Returning - February 2024

Every year, restaurants, pubs and bars across the province showcase an array of Nova Scotia products and creativity at an attractive price during Dine Around. 
01 - 29 February 2024, Dine Around menus will be available priced at $10, $20, $30, $40, $50 and $60. 
Lunch menus are an option! More options mean more ways to participate and more choices for diners.

Dine Around is free for restaurants to participate in and a fantastic way for foodies to get out and try a new or favourite spot! Many restaurants offer a revised menu item for the program, so it's a great way to treat your taste buds!

Please book directly with participating restaurants.



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  • Garrison House Inn

Garrison House Inn

350 Saint George Street, Annapolis Royal B0S 1A0, Annapolis County
(902) 532-5750

Business Details

Welcome to the historic Garrison House Inn and Restaurant, a culinary destination where tradition meets innovation. Chef Cody brings years of expertise from renowned establishments to craft a memorable dining experience in our charming establishment in historic Annapolis Royal, Nova Scotia.

At Garrison House Inn, we believe that food is more than just sustenance; it is an art form that celebrates the vibrant flavors of Nova Scotia. We take pride in sourcing the freshest ingredients, supporting local farmers' markets, and delivering exceptional quality to your plate. From succulent seafood straight from the nearby shores to the bounty of the surrounding farms, each bite tells a story of our dedication to showcasing the best of Annapolis Royal.

Whether you choose to dine in our cozy restaurant or indulge in the convenience of takeout, prepare yourself for a top-notch experience that will leave you wanting more.

Dine Around Menu

 Lunch & Dinner Menu (prices vary)

For $10


Fried Risotto balls breaded with panko flakes and stuffed with zucchini, lime & cheese and served with marinara sauce. 

For $20

Veggie Pizza with marinara sauce, roasted garlic, spinach, sundried tomatoes, roasted peppers and cheese (dairy free option with no cheese but added caramelized onions)

For $30


Pasta in a garlic & shallot white wine cream sauce tossed with parmesan and served with 6 sautéed Digby scallops paired with a sommelier chosen glass of white wine (GF pasta available)


Other in-house menu available:

$40 for 2 - Choice of Grilled three cheese sourdough sandwich served with a small soup or BLT on Sourdough, White or whole wheat bread served with a small soup. Mini chocolate mousse

$60 for 2 - Mac & Cheese pasta served up with a cheese blend sauce and paired with Hippie Dippie Pale Ale

For $50 - Caesar salad appetizer, seafood pie entrée & panna cotta dessert and served with your choice of beer 

Map Location

Map Directions
350 Saint George Street, Annapolis Royal B0S 1A0, Annapolis County

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