Little Fish Wine Bar offers a unique dining experience in downtown Halifax, featuring innovative cuisine by Michelin-trained Chef Gabriel Uggenti and expertly selected wines and cocktails by Sommelier Mehvish Hussain. With a cozy, inviting atmosphere and a menu designed for sharing, it’s the perfect spot for any gathering.
Fondue February – Fondue for 2
Lunch | Dinner
$60
$1 Donated to Feed Nova Scotia
EMMENTAL & GRUYÈRE
Served with sourdough, pickled cauliflower,
smashed roasted potatoes, broccolini, and apple
CHOCOLATE
Served with Rice Krispie squares, toffee cake,
fresh strawberries, melon, and pineapple.
Dine Around - February 2026 Every year, restaurants, pubs and bars across the province showcase an array of products and creativity at an attractive price during Dine Around Nova Scotia. Dine Around is free for restaurants to participate in and a fantastic way for foodies to get out and try a new or favourite spot! Thank You to Our PartnersDine Around
1 – 28 February 2025, Dine Around menus will be available priced at $10, $20, $30, $40, $50 and $60.
Lunch menus are an option! More options mean more ways to participate and more choices for diners. Please book directly with participating restaurants.
